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Lovely Garlicky Sautéed Spinach & Red Pepper Flakes

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Sautéed Spinach
Garlicky Sautéed Spinach with Red Pepper Flakrs

This spinach is sautéed with garlic in a little extra virgin olive oil and it is the easiest and most delicious side dish. Add a few red pepper flakes for a little kick!

Not only is sautéed spinach an easy side dish but it is so nutritious. Click the link for the nutritional information. https://www.nutrition-and-you.com/spinach.html

Sautéed Spinach
Garlicky Sautéed Spinach with Red Pepper Flakes

Here is the easy recipe that I bet you’ll make very often! Enjoy!

Sauteed Spinach

Garlic Sauteed Spinach

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Servings: 2 Servings
Course: easy side dish, vegetable
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 8 -10 oz package fresh spinach
  • 2 garlic cloves, chopped
  • 2 tbsp extra virgin olive oil
  • salt and pepper
  • Sprinkle of red pepper flakes Optional

Method
 

  1. Heat the olive oil to medium in a skillet and add the garlic.  Immediately add the spinach and start tossing with tongs or a spoon or spatula to prevent the garlic from burning.  Add a little salt and pepper to taste.  
    Serve with almost anything or perfect for a snack or lunch!