Love a Potato Casserole as a side dish!
Ok, I don’t know who Wilda Marie is, LOL! I purchased Slap YA Mama Cajun Seasoning https://slapyamama.com the other day and this recipe was on the back!! I’m a label reader! Yes!
I was making my Chef Paul Prudhomme Roasted Pork and immediately thought how perfect these potatoes would be with that roast, and I was right. This recipe does call for smoked sausage that I will add at a different time, but I didn’t want to add the sausage in the side dish I was using for my Roasted Pork. Creamy from the mushroom soup, loaded with peppers and onions, and of course those cajun spices. You want to add the cajun spices to taste because they do have cayenne.
Easy – Wilda Marie’s Lazy Potato Casserole
Serve these potatoes with my Roasted Pork or with other meat as a side dish. Add the sausage and it is a meal in itself!
Here’s the recipe. Enjoy!!
Wilda Marie’s Lazy Potatoes
Ingredients
- 4 cups diced potatoes, peeled
- 1 cup chopped bell peppers
- 1 cup chopped onions
- 1/2 cup green onion tops
- 1 10 oz can cream of mushroom soup
- 3/4 cup water
- 1-2 cups diced smoked sausage
- 1/2-1 tbsp “Slap ya Mama” Cajun Seasoning
Instructions
- Preheat oven to 425 degrees. Mix all ingredients in 3-quart casserole dish. Cover and bake for 45 minutes, stirring occasionally. Remove cover and bake an additional 15 minutes.
Potato Casserole Roasted Pork Roasted Pork
